"Al-Syed" = this oil was hand-cooked by me (100% pure
"Mahabali" = distilled from exactly the same
Mokokchung, Nagaland wild Indian agarwood as our Mahabali v1
(even the same soak parameters for the wood, prior to
And so, Al-Syed Mahabali is quite literally the non-identical
twin of Mahabali v1. And it also happens to be the very first
Indian oud oil I hand-cooked myself.
What you can expect from this oil is everything that you loved
in Mahabali further refined, and stripped of about half the auxiliary
scent notes, but boasting the very same Nagaland DNA at the
Switch the chocolate for a mouthwatering cherry-almond note, the
leather for soft suede, and crank up the inky black agarospirol
at the base ("wood liquor"). Now wrap it all up in a a
softer-than-silk packaging, that is Al-Syed Mahabali.
If you have tried other oils hand-cooked by me, you will have an
even better idea of this oil's aroma.
(Note: if you have smelled Abdus-Samad Al-Qurashi's "120
year old" Kalakassi (original batch), or our Purana, those are
the closest in scent to this batch)
Even though the wood was deliberately cooked using 'rougher'
Gen4 parameters to capture the old school Indian oud flavor, I
ensured that as I was distilling, everything was done
with utmost care and attention to every single detail.
Its all about the details, the 'minutiae'.
Trivial to some. But the sole reason behind the
resplendence of this oud, is none other than the attention to
the minutiae. I was never more than 10 yards away from the pot
the entire time this oil was cooking (and right next to it for
over 90% of my waking hours, I kid you not). Add to that the
fact that the distillation setup had no automatic
hydrosol-refeed system... and you will begin to realize how much
care and passion were required to see this distillation through
to the end.
I have deliberately left up the description and review tabs of
Mahabali v1 so you can read and then compare those to Al-Syed
One batch, crafted by one of the last few veteran distillers in
One batch, crafted by yours truly.
Which one do you like more? Let the voting begin!
Mahabali is one of my fav ouds you have made - phenomenal
Hindi/Indian style, but yet, only naturally animalic, no
This oils satisfies my Hindi craving very well. Yes it has
that clean AA style but it's not all politeness. It kicks
some major bahookey and I love it.
Effectivement, superbe. Très proche, pour moi de mahabali.
Le frère (mahabali) et la sœur (kalyani), oui ... Mahabali
me semble peut-être plus complexe, changeante et
surprenante. Elle a une sorte d'odeur mentholée qui je ne
détecte pas chez kalyani. Cependant, je ne sais pas vraiment
que je préfère!
The same traditional feel to it with more brightness and
spice compared to the dark honeyed notes of shano.
Traditional Hindis are favourite...and this somehow gives me
all the satisfaction to be had in a funky hindi..without the
Mahabali profond et excellent pour les accrocs au huile
indienne et en meme temps pour les non adeptes qui ne
supporte pas les oud indien classiq très bonne huile masha
I must say this is one of the best stuff i've smell for a
long time. Just love it. Thank you so much for sharing this
with me. Awesome stuff.
MAHABALI...! Super , comme tu le devines , il correspond
bien à mes goûts. Moi , je le compare à Hindi 1 , mais
effectivement , comme tu le dis très bien , il va
directement sur l'essence même de ce oud brut sans grange...
Si je n'avais pas hindi 1 , j'aurais pris immédiatement une
bouteille pleine.Il est vraiment merveilleux
I like Mahabali a lot, it has the clean purity of your new
generation distillations, it combines the resinous spice of
Lalitya, the earthy barny-ness of Shano Shokat and the crisp
indoles of Chamkeila, beautiful oil.