If your favorite oud oils are the ones that zone
you out and get the back of your brain tingling, chances are
you're a fan of Indian or Chinese oud. And its probably safe to
assume its the 'barnyard genre' oils from those two countries
that get you in that zone, like nothing else does.
A quick glance at the GCMS lab report of a wild-crafted Indian Agallocha
or Indo-Chinese Sinesis will show you why agarwood
from these two regions possess this quality. Fermentation of the
wood prior to distillation (i.e. funky/barnyard oud) somehow
makes the effects of the oil even more discernible.
Now imagine if a Sinesis oud could do that... without the funk.
Its a new scent category of oud (total population to date: 3)
that I discovered purely by accident, while running some Gen4
distillations.
I like to call it 'barn without barn', and the phenomenon seems
to occur (at least so far) with only a select few batches of
Agallocha and Sinesis agarwood.
Mai Wan Lao is possibly the richest, most captivating, and most
dynamic oud you will ever smell. And its of the 'barn without
barn' sub-category.
This is Lao Chen Xiang's sister distillation. If you
smell the two on separate occasions, you may hardly even make
the connection between the two. But apply each of the oils on
your wrists, and you will start to notice the common core.
Lao Chen Xiang, being a Gen3 oud, presented to you the most
sublime and pristine aroma of Laotian Sinesis. It was something
new under the sun.
Mai Wan Lao is also something new, and entirely different from
everything you've smelled before. It is not only Gen4, but on
top of that it is of the 'barn without barn' category. And so it
possesses the additional mind-bending qualities of fermented oud
– without the fermentation/funk.
In fact, if you smelled our first Laotian oud, Lao One, you will
be amazed to find that the scent profile is nearly identical to
that of Lao One – but completely devoid of the
animalic and feral layer. And far, FAR richer and
deeper due to the superior Gen4 distillation methodology. The
depth has no bottom, and the aroma is so complex you'll discover
new facets every time you smell it.
Opening with a blast of raw Sinesis intensity, you're first
greeted by a deep red cherry sweetness (very North Vietnamese).
The primeval scent notes of Sinesis aren't far behind though.
The Umumburi and ginseng bitter notes soon follow. Unlike the
deer musk type of muskiness found in Lao One, here it has more
of a primal 'twang', like hyraceum. And since Gen4 actually
encompasses the Gen3 scent profile within it, you'll even catch
glimpses of the beautiful sweeter, greener shimmery notes. This
oud is all lapping layers of syrupy red and crystalline green,
cloaked in a cloud of austere incense.
Best of all, if you're a fan of oud oils that have notes of tea
and Chinese medicine, the drydown of this oil has them both in
spades.
There are only a few other oud oils that we've crafted that are
a notch above Mai Wan Lao in intensity. But when it comes to
possessing raw energy and an extremely dynamic aroma, Mai Wan
Lao is unparalleled.